- Refine Wheat Flour,
- Sweetener,
- Starch,
- Milk Solids,
- Cocoa Solids,
- Raising Agents,
- Gum,
- Salt,
- Flavour.
Nutritional Facts Per 100g*
- Energy (Kcal) 377.44
- Carbohydrates(g) 80.36
- Total Sugar(g) 14.86
- Added Sugar < 1.0
- Protein(g) 10.67
- Fat(g) 1.48
- Choco Muffin NS Premix -1000 gms
- Water – 450 gms
- Oil – 400 gms
——————– - Choco Muffin NS Premix -400 gms
- Water – 180 gms
- Oil – 160 gms
Procedure: – (Baking at 160-170°C for 25-30 Minutes)
1. Place 1 kg Premix and 450 gms water in a planetary mixer.
2. Mix for 2 minutes on slow speed followed by 2 minutes on fast speed.
3. Add 400 gms Oil & mix for 2 minutes on slow speed & Pour it in a mould.
————————————–
1. Place 400gms Premix and 180 gms water in a planetary mixer.
2. Mix for 2 minutes on slow speed followed by 2 minutes on fast speed.
3. Add 160 gms Oil & mix for 2 minutes on slow speed & Pour it in a mould.









