- Refine Wheat Flour,
- Sweetener, Starch,
- Milk Solids,
- Cocoa Solids,
- Raising Agents,
- Gum,
- Salt,
- Flavour.
Nutritional Facts Per 100g*
- Energy (Kcal) 386.14
- Carbohydrates(g) 82.16
- Total Sugar(g) 14.86
- Added Sugar < 1.0
- Protein(g) 11.0
- Fat(g) 1.50
Chocolate Multipurpose NS Premix -1000 gms
Water/Oil
Tea Time Cake – 450g/400g –
Bar Cake – 450g/400g
Chocolate Multipurpose NS Premix -400 gms
Water/Oil
Tea Time Cake – 180g/160g
Bar Cake – 180g/160g
Procedure: – (Baking at 160-170°C for 25-30 Minutes)
1. Place 1 kg Premix and 450 gms water in a planetary mixer.
2. Mix for 2 minutes on slow speed followed by 2 minutes on fast speed.
3. Add 400 gms Oil & mix for 2 minutes on slow speed & Pour it in a mould.
——————————-
1. Place 400 gms Premix and 180 gms water in a planetary mixer.
2. Mix for 2 minutes on slow speed followed by 2 minutes on fast speed.
3. Add 160 gms Oil & mix for 2 minutes on slow speed & Pour it in a mould.









