- Soya
 - Wheat Flour
 - Sunflower Seeds
 - Wheat Gluten
 - Salt
 - Sour dough Bread improver (INS 1100)
 - INS 300
 
.
Soya Bread Conc - 150 g
Wheat Flour - 850 g
Water - 550-580 g
Salt - 20 g
Sugar - 10 g
Bread improver - as per dosage
Fresh/instant yeast- 20 g/10 g
.
EGGLESS PREMIUM RANGE OF PREMIXES
From: ₹235.00
Shelf Life : 6 months from date of Manufacturing (when stored under cool & dry conditions).
.
Soya Bread Conc - 150 g
Wheat Flour - 850 g
Water - 550-580 g
Salt - 20 g
Sugar - 10 g
Bread improver - as per dosage
Fresh/instant yeast- 20 g/10 g
.

				
				
							
						
				
				
							
						
				
				
							
						
				
				
							
						
				
				
							
						
				
				
							
						